Wine Tasting Notes 品酒記事

Hi everyone,
The weather is getting hotter, so it’s definitely the time of year to look for white wines and lighter style reds that can be chilled a little before drinking. For the reds, look for something from Beaujolais in France (try Morgon, Moulin a Vent, Brouilly or Fleurie) or look for something from the Loire valley, also in France (try a red from Anjou, Bourgueil, Chinon or Samur).

These wines all have full fruit flavours and if you’re buying them today, look for the youngest wines, if they are older than 2010 forget about them. Chill them in the fridge for around 30-45 minutes before serving and, unless you want to make me and the wine makers cry, don’t add any ice!

Cheers

嗨！大家好：
天氣越來越熱了，每年這時候該來點可以冰鎮的白酒和口味較清爽的紅酒來消消暑。紅酒的話，可以找法國薄酒萊﹝像是Morgon、Moulin a Vent、Brouilly 或Fleurie或是一樣是來自法國，Loire valley的紅酒，試試Anjou、Bourgueil、Chinon 或Samur﹞。

這些酒果香濃郁，如果你打算今天買，建議購買較年輕的酒，2010年之前的就不必考慮了。飲用前30到45分鐘放入冰箱裡，千萬不要在酒裡加冰塊—除非你想把我和那些釀酒的人逼哭！

http://blog.regalmanners.com/?p=6207